Easy - 20 min

Slow Cooker Tuscan Chicken

Ingredient List

chicken breast
3
garlic
3 clove
baby spinach
1.1 cup
onion
1.5
heavy cream
0.8 cup
chicken broth
0.4 cup
olive oil
1.5 tbsp
grated parmesan
0.8 cup
dried tomatoes
0.8 cup
salt
black pepper

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Cooking Steps

Step 1 / 5

Heat olive oil in a skillet over medium heat. Sear the chicken breasts on both sides. Season with salt and pepper. Remove and place in slow cooker.

Step 2 / 5

Chop the onion and garlic. Add garlic and onion to the same skillet and saute for about a minute, until fragrant. Add sun-dried tomatoes and cook for another minute. Add the cream and bring it to a simmer, cook for about 5 minutes, or until thickened. Add to slow cooker.

Step 3 / 5

Add chicken broth. Cover and cook on high for 3-4, until chicken is cooked though.

Step 4 / 5

Add the spinach to the slow cooker and stir for a few minutes, until the spinach wilts.

Step 5 / 5

Stir in parmesan cheese and serve.

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