Easy - 43 min

Slow Cooker Creamy Dijon Chicken

Ingredient List

chicken
1.5 lb
bacon
3 oz
baby spinach
1.5 cup
garlic
3 clove
onion
1.5
heavy cream
0.8 cup
mustard
0.8 tbsp
dijon mustard
1.5 tbsp
olive oil
1.5 tbsp
chicken stock
0.8 cup
white wine
0.4 cup
pepper
salt

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Cooking Steps

Step 1 / 5

Chop the onion, garlic, and bacon.

Step 2 / 5

Season chicken with salt and pepper. Heat a skillet over medium high heat until hot, then add the olive oil and cook chicken until just golden, 3-4 minutes. Transfer to slow cooker.

Step 3 / 5

Add the bacon to the skillet and cook for 2 minutes. Add the garlic and onion and cook until softened, 2-3 minutes. Transfer to slow cooker.

Step 4 / 5

Stir in white wine and chicken stock. Cover and cook on high until chicken is tender, 3-4 hours.

Step 5 / 5

Add in the heavy cream, mustards and spinach. Cover and cook on low for 30 minutes more. Serve.

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